Sessions

Agriculture Biotechnology

GM crops
Technologies for rapid crop improvement
Genomics technologies for tropical agriculture
Plant Genetic engineering
Genes and traits of interest for crops
Safety testing and government regulations

Agriculture & Food Security

Food and nutrition security
Sustainable intensification of food production systems
Innovative ways of feeding increasing population
Food storage and technology
Fermentation Technology and Cereals
Post-Harvest Handling and Processing

Agriculture Engineering

Agricultural Advanced Machines
Digital agriculture
Agricultural resource management
Polymer in agriculture
Agricultural machinery
Nanotechnology in agriculture
Precision farming, Remote Sensing and Agri GIS

Agricultural Entomology And Pest Management

Insect Science
Pest/Disease management, Integrated pest management
Biotechnology-based approaches
Application of Taxonomy
Biological pest control
Pollinators
Weed Science

Agroforestry and Landscaping

Bonsai cultivation
Biomass utilization
Forest ecology & biodiversity
Grassland and natural resource management
Landscape restoration and agroforestry
Applications of agroforestry: alley cropping, strip cropping, etc.

Regenerative Agriculture

Agriculture Waste Management

Crude Drugs and Plant Products

Fertilizers and Farm Management

Single and Mutiple nutrient fertilizers
Biofertilizers
Environmental effects of fertilizers
Health effects of pesticides
Insecticides
Herbicides
Biopesticides

Plant Nutrition and Soil Sciences

Sustainable Agriculture & Organic Farming

Agriculture Economics

Food Science and Technology

Nutraceuticals Probiotics & Functional Foods

Food Toxicology

Food Nutrition and Health

Food chemistry and Biochemistry

Food Engineering

Food Nanotechnology

Food Microbiology and Enzymology

Food Borne Disease Management and Prevention

Food Composition & Analysis

Sea Food science and Nutrition

Food Sensory Science and Meat Science

Greenhouse and Horticulture

Fruit and vegetable breeding
Arboriculture
Turf management
Seed physiology
Greenhouses and horticulture
Horticultural produce marketing and value chains
Floriculture

Food & Agricultural Immunology

Livestock/Animal Production Farming

Soil science and Water Management

Land and water management
Soil and Plant Analysis
Soil Microbiology and Soil Remediation
Soil chemistry
Soil fertility & plant nutrition
Microbial inoculant
Soil physics and advance physical techniques

Application of Probiotics in Food Industry

Food Packaging & Sustainable Food Manufacturing

Industrial Production and Microbial Fermentation

Analysis and Quality Control of Agriculture and Food

Food Biotechnology & Bioprocess Technology

Applications of Biotechnology in Food Industry

Food Quality Control And Quality Assurance

Food Waste Management, Food Poverty & Food Ethics

Current and Advanced trends of Food Technology

Covid 19 and food Security Challenges

Impact of Genetically Modified Crops In Modern Agriculture