Sessions

Food Quality Control And Quality Assurance


Dairy Science and Technology

Impact Of Genetically Modified Crops In Modern Agriculture


Fertilizers and Pesticides

Covid 19 and food Security Challenges


Chemical Process: Biological and Non-Biological


Agronomy and Agricultural Research


Bio Active Constituents of Food


Agriculture Economics


Analysis and Quality Control Agriculture and Food


Food Composition & Analysis


Nutraceuticals Probiotics & Functional Foods


Food & Agricultural Immunology


Food & Agricultural Immunology

Agriculture Biotechnology


Genetic Engineering
Plant Sciences

Food Engineering


Food Waste And By Products

Food Microbiology and Enzymology


Food Packaging
Food Toxicology

Food Science and Technology


Food Chemistry and Biochemistry
Food Safety and Security
Food Quality Control And Quality Assurance
Aquaponics food system

Organic Farming


Crude Drugs and Plant Products


Medicinal plant research


Traditional Medicines
Herbal Medicine
Toxicology Studies Of Plant Products

Agricultural Entomology And Pest Management


Fertilizers and Pesticides
Pre to Post Harvest Treatments

Agriculture Engineering


Soil & Crop Science Technology

Agriculture & Food Security