Abstract Submission Deadline: April 15, 2024

Microbial Biotechnology

Microbial biotechnology or industrial microbiology is the use of microbes to obtain an economically important product or activity on a commercial or large scale. Microorganisms used in industrial processes are natural, selected by flexible laboratories, or genetically modified species. Microbial biotechnology is a dynamic and exciting field of biomedical science that specializes in the diversity and diversity of products and services that provide and contribute to, such as disease prevention and treatment, diagnostics, agriculture and horticulture, nutrition, and provision.

  • Protein engineering
  • Functional genomics
  • Metabolic engineering
  • Metabolic design
  • Bionanotechnology
  • Biosurfactants and bioemulsifiers
  • Compatible solutes and bioprotectants
  • Green chemistry
  • Primary metabolites
  • Food, beverages, and supplements

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