Nano-technology is rapidly track on across a range of industries, from agriculture to water treatment to energy storage. While nanotechnology was first developed in 1959 as a way of manipulating matter at the atomic and molecular level, it wasn’t until the early 2000s that it really began to flourish. This is one of the most innovative, cutting-edge areas of scientific study today and it continues to advance at staggering rates.
In the nourishment business, Nano-technology is being used to make better bundling and more beneficial sustenance. Most innovative nanotechnology advancements are: